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Chow Chow

Chai Milkshakes are Amazing!

Time for a new milkshake? Try a chai milkshake. It’s easy. Warm milk in a saucepan. Remove from heat and add chai cheesecloth sachet or tea bags, ginger, peppercorns, cinnamon stick and sugar. Cover, cool to room temperature. Transfer to sealed container and place in fridge for at least 2 hours. Add to blender with ice cream, add whipped cream to serve. #Recipe


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