See More Hear More Watch More Hear More Get on iTunes
Chow Chow

Silky Buttermilk Panna Cotta

Check out this silky buttermilk panna cotta. Just bloom some gelatin in some cream, about one and a half cups. Heat mixture with sugar and vanilla seeds. Strain, stir in the buttermilk and pour into ramekins and chill. Serve this creamy dessert topped with fresh berries over a pool of Raspberry Coulis. (koo-LEE) #Recipe


More from