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Chow Chow

Smoked Salmon & Mozzarella Calzone

Smoked Salmon and Mozzarella Calzone. One of the most important parts is to add salt to your tomatoes and allow to drain for about twenty minutes. Add salmon, tomatoes and drained mozzarella to half of pizza dough. Fold over the dough and seal with egg wash. Cook about twenty minutes. #Recipe


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