See More Hear More Watch More Hear More Get on iTunes
Chow Chow

Pan Fried Tilapia Tacos

Boneless Tilapia fillets are seasoned, floured, and pan-friend so they’re crisp at the edges, moist and tender inside. A simple fresh pineapple salsa spiked with lime and jalapenos gives the tacos brightness and a little bite. #Recipe


More from