See More Hear More Watch More Hear More Get on iTunes
Chow Chow

Slow Cooker Bourbon Ribs

Make a bacon-bourbon barbecue. Marinate the ribs in the sauce overnight. Place the ribs and sauce in the slow cooker on high for about four hours. Remove, coat the ribs in sauce, and broil in the oven for about five minutes. Use the remaining sauce for dipping. #Recipe


More from