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The Jimmie Roosevelt Cocktail

Add a sugar cube to the bottom of a coupe glass and soak it with bitters. Add a handful of cracked ice cubes and Cognac. Top with champagne. Drizzle with chartreuse liqueur. Add more ice. Don’t let it’s dainty appearance fool you, this one’s got a kick. http://goo.gl/uztxSB #Recipe

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