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Pan Roasted Chicken W/Harissa Chickpeas

Harissa is a great shortcut ingredient to flavor, but no two jars are the same. Taste it first, if it seems very spicy, use a bit less. The chicken is browned and simmered in a sauce of tomato paste, chickpeas, harissa and chicken broth. http://goo.gl/VyQ29k #Recipe

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