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Tequila Shrimp

Toss shrimp with salt and pepper and sauté in butter. Reduce heat, add tequila, then increase heat to medium-high. Ignite the tequila and cook, shaking the skillet gently once or twice until the flames subside. Remove from heat, add crema and sprinkle with scallion. http://goo.gl/9twR3z #Recipe

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